Fish in St. Petersburg

Crispy wonton topped with salmon or tuna, sesame, tobiko, and hot oils.

Crispy snapper with sweet-and-sour sauce, vegetables, and white rice.

Grilled tuna skewers, glazed with balsamic and furikake poke seasoning.

Grilled salmon belly skewers glazed with balsamic and furikake.

Warm rice bowl with salmon, vegetables, avocado, and sauce choice.

Smoked eel and vegetables top warm rice with avocado and balsamic glaze.

Tuna sushi roll with cucumber, hot sauce, and scallions.

Spicy tuna and cucumber roll topped with steak, avocado, and ra-yu.

Raw salmon poke with onion, cilantro, lime, tobiko, and fruit.

Raw snapper with onion, cilantro, lime, tobiko, and seasonal fruit.

Raw snapper taco with fruit, lime, tobiko, and sesame.

Raw salmon with seasonal fruit and lime, served in a chosen wrap.